WOW! I have been missing in action for quite some time...I have had a bad case of 'Cedar Fever'. In January, the male cedar trees start to pollinate and allergies go crazy. It has taken over two weeks and a round of antibiotics to finally knock it out! However, I am feeling better every day!
This chicken dish is so good and very easy!
3 or 4 chicken breasts (use either bone in or boneless)
6 roma tomatoes (seeded)
3 zucchini sliced into 1 inch pieces
1 fennel sliced
4-5 whole peeled garlic cloves
Place veggies in roasting pan and add extra virgin olive oil (enough to coat veggies) and salt and pepper to taste and toss. Place chicken breasts on top of veggies, coat with extra virgin olive oil and salt and pepper.
Bake at 375 degrees for 30 minutes, remove and add 1 teaspoon chopped rosemary and cook for an additional 30 minutes.
Serve with rice or potatoes, if desired. An extra bonus with this one pot meal is the easy clean-up.
